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Are you under the impression that "Hokkaido 3.6 Milk = delicious milk" and "A5 Wagyu Beef = delicious meat"?

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Everyone has seen "Hokkaido 3.6 milk" and "A5 wagyu beef" at least once when they go to a supermarket. However, you simply know it's "good", but can you say what's actually good? Finding good food isn't about luck, it's about understanding the meaning behind the numbers you see often.

Sep 16, 2022

Are you under the impression that "Hokkaido 3.6 Milk = delicious milk" and "A5 Wagyu Beef = delicious meat"?

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