【2026 Latest】8 Recommended Crab Restaurants in Tokyo & 2 All-You-Can-Eat Crab Buffets. With Reviews & How to Book!

If you want to enjoy authentic Japanese crab cuisine in Tokyo, dining at a specialty restaurant is highly recommended. You can savor Japan’s most famous crab brands, such as live horsehair crab (kegani) from Hokkaido, king crab, and snow crab, prepared in a variety of ways including boiled, grilled, sashimi, and crab shabu-shabu.

This article carefully selects 10 recommended restaurants, ranging from high-end crab specialty restaurants in areas like Ginza and Akihabara to more affordable all-you-can-eat and buffet restaurants. We introduce their menus, atmosphere, seating capacity, and reviews from various reservation sites.

※Information as of February 2026
※If you purchase or make a reservation for products introduced in this article, a portion of the sales may be returned to FUN! JAPAN.

Types of Crab in Japan and Their Peak Seasons

In Japan, three main types of crab are prized as luxury ingredients. King crab is known for its large, satisfying meat and plump texture. Snow crab is loved for its delicate sweetness and refined flavor, with Matsuba crab and Echizen crab, caught on the Sea of Japan side, considered the highest grade. Horsehair crab is famous for its rich crab miso and sweet, delicate meat, and is mainly sourced from Hokkaido.

The best season for crab varies by type and region, but generally it is winter (November to March). During this period, the meat is firm and the crab miso is at its richest, making it the most delicious time of year. However, at specialty restaurants serving live crab, you can enjoy delicious crab all year round.

Related Articles

• The King of Japanese Winter Gourmet! 6 Popular Crab Varieties
• [Hokkaido] 4 Restaurants Serving Delicious Crab. A Guide to Hokkaido’s Crab Varieties!
• Echizen Crab in Fukui Prefecture is a Must for Seafood Lovers! 3 Recommended Tourist Spots Where You Can Enjoy Crab Dishes

[Ginza] Ginza Kanimitsu

Located on the corner of Sukiyabashi Crossing in Ginza, this live-crab specialty restaurant exudes a luxurious atmosphere. Live horsehair crab is sourced in season from fishing ports across Hokkaido and other regions throughout Japan, and its rich flavor is brought out through a variety of preparations, including grilled crab, boiled crab, crab gratin, and crab hot pot. The restaurant also offers a course featuring live horsehair crab paired with A5-grade Yamagata beef, allowing you to enjoy both premium crab and top-quality wagyu in one exquisite meal.

The restaurant offers a full range of seating options, including window-side tables, window-side counter seats, private tatami rooms, and private rooms for up to six people by the window. One of its features is the panoramic view of the Ginza nightscape through the large glass windows.

Menu (Sample)

Dinner: [Live Hairy Crab Course] 9 dishes / 22,792 yen

• Homemade crab gratin, shredded hair crab, grilled hair crab in the shell, and more

Lunch: [Special King Crab Set] 9 dishes / 5,667 yen

• Grilled king crab, king crab tempura, crab gratin, and more

Reviews

*Information as of February 2026

How to Make a Reservation at Ginza Kanimitsu

• Reservation URL: https://restaurant.ikyu.com/105637
• Cancellation fee policy: Applies on the day of reservation
• Service charge: 12% service fee

Ginza Kanimitsu

• Address: 4F Ginza Crystal Building, 4-2-12 Ginza, Chuo-ku, Tokyo
• Access:
• 1 minute walk from Tokyo Metro Ginza Station
• 5 minute walk from Yurakucho Station
• Business hours:
• Monday to Friday: Lunch 11:30–15:00 (L.O. 14:00) / Dinner 17:30–22:30 (L.O. 20:30)
• Saturday & day before holidays: Lunch 11:30–16:00 (L.O. 15:00) / Dinner 17:30–22:30 (L.O. 20:30)
• Sunday & holidays: Lunch 11:30–16:00 (L.O. 15:00) / Dinner 17:30–21:30 (L.O. 19:30)
• Closed: Every Monday, 3rd Sunday of May, New Year holidays
• Website: https://ginza-kanimitsu.com/
• Reservation URL: https://restaurant.ikyu.com/105637

[Ginza] Kani Takumi

This crab specialty restaurant is located near GINZA SIX and offers excellent access from Ginza Station, Higashi-Ginza Station, and Shimbashi Station. You can enjoy Japan’s top “brand crabs” caught in season, prepared in the most delicious way at the time, such as boiled, grilled, or crab shabu-shabu. Every visit brings a new discovery of crab’s deliciousness!

The interior has a calm, traditional Japanese atmosphere, and there are eight spacious private rooms available. The restaurant is suitable for a variety of occasions, such as dates or anniversaries, and also accommodates guests with children.

Menu (Sample)

Dinner: Crab Kaiseki [Shin] / 10,780 yen

• Seven dishes including sashimi, grilled items, steamed dishes, and more

Lunch: Lunch Crab Kaiseki [Irodori] / 6,380 yen

• Menu may change depending on the day

Reviews

*Information as of February 2026

How to Make a Reservation at Kani Takumi

• Reservation URL: https://restaurant.ikyu.com/124563
• Cancellation fee policy: From 00:00 on the day before the reservation date
• Service charge: 10%

Kani Takumi

• Address: 8F, Dai Go Taiyo Building, 7-10-8 Ginza, Chuo-ku, Tokyo
• Access: 5 minutes on foot from Higashi-Ginza Station
• Business hours:
• Monday to Friday: Lunch 11:30–14:00 / Dinner 17:00–23:00
• Saturday, Sunday, and holidays: Lunch 11:30–14:00 / Dinner 16:00–23:00
• Closed: None
• Website: https://gf11457.gorp.jp
• Reservation URL: https://restaurant.ikyu.com/124563

[Ginza] Ginza Kani Akatsuki

This is a specialty crab restaurant in Ginza where you can enjoy the finest crab dishes in a comfortable setting. The warm and welcoming atmosphere is designed so that even younger guests can feel at ease. The chefs, who have honed their skills at renowned restaurants, use carefully selected crab and ingredients to create dishes that showcase the techniques of Japanese cuisine.

In a refined space where traditional Japanese aesthetics and modern design coexist in harmony, there is both counter seating and a fully private room. Here, you can enjoy exquisite course meals that can only be experienced at this restaurant.

Menu (Sample)

Dinner: Crab Course / 22,000 yen

• 9 dishes including steamed crab, crab hot pot, crab porridge, and more

Lunch: Lunch Limited Course / 8,800 yen

• 8 dishes including sashimi, steamed dishes, and kettle-cooked crab rice

Reviews

*Information as of February 2026

How to Make a Reservation at Ginza Kani Akatsuki

• Reservation URL: https://restaurant.ikyu.com/124433
• Cancellation fee policy: From 00:00 on the day before the reservation date
• Service charge: 10%

Ginza Kani Akatsuki

• Address: 4F, Ginza Folly Building 5, 5-4-15 Ginza, Chuo-ku, Tokyo
• Access: 1–2 minutes on foot from Tokyo Metro Ginza Line
• Business hours:
• Monday to Friday: Lunch 11:30–14:00 / Dinner 17:00–23:00
• Saturday, Sunday, and holidays: Lunch 11:30–14:00 / Dinner 16:00–23:00
• Closed: None
• Website: https://gf11429.gorp.jp/
• Reservation URL: https://restaurant.ikyu.com/124433

[Ginza] Ginza Koshitsu (Private Rooms) Kaniryori Wadatsumi

This is a tranquil hidden gem in Ginza, a specialty crab restaurant fully equipped with private rooms. The owner carefully selects live crabs and offers them along with Japanese cuisine and sake in an omakase course starting from 8,000 yen. You can savor the true flavors of crab through dishes such as boiled, grilled, and sashimi.

The serene interior features fully private rooms, each with doors and walls. There are a total of 40 seats, ranging from table private rooms for 1 to 2 people to table private rooms for 4 or 5 people. You can enjoy a luxurious time in a private setting without worrying about your surroundings.

Menu (Sample)

Dinner: Crab Kaiseki [yuki] Course / 9,790 yen (All-you-can-drink 2-hour plan is 12,540 yen)

• Sashimi, crab hot pot, rice porridge, and more

Lunch: [Lunch Only] Trial Crab Kaiseki Plan / 7,128 yen

(If you book through Ikkyu.com Restaurant, currently 23% off at 5,478 yen!)

• Sashimi, crab tempura, crab chawanmushi, grilled crab, and more

Reviews

*Information as of February 2026

How to Make a Reservation at Ginza Koshitsu (Private Rooms) Kaniryori Wadatsumi

• Reservation URL: https://restaurant.ikyu.com/124533
• Cancellation fee applies from: 00:00 the day before your reservation
• Service charge: 10%

Ginza Koshitsu (Private Rooms) Kaniryori Wadatsumi

• Address: 4F, Dai Go Taiyo Building, 7-10-8 Ginza, Chuo-ku, Tokyo
• Access: 5-minute walk from Higashi-Ginza Station
• Business hours: Lunch 12:00–15:00 / Dinner 15:00–23:00
• Closed: Irregular holidays
• Website: https://gj60608.gorp.jp
• Reservation URL: https://restaurant.ikyu.com/124533

[Shimbashi] Shimbashi Kani Kappou Matsue

A crab kaiseki restaurant located just a 3-minute walk from Shimbashi Station. Skilled chefs who have honed their craft at long-established, renowned Japanese restaurants prepare each dish with care, bringing out the best of seasonal ingredients and serving fresh live crab in a variety of cooking styles, always at its most delicious.

The calm, Japanese-style interior features four spacious private rooms, available for groups of two or more.

Menu (Sample)

Dinner: Crab and Sushi Omakase Course / 10,890 yen

• Crab sashimi, whole snow crab platter, 6 pieces of nigiri sushi, and more

Lunch: Lunch Sushi Omakase Course / 3,900 yen

• 8 pieces of nigiri sushi including crab, sushi rolls, and more

Reviews

*Information as of February 2026

How to Reserve at Shimbashi Kani Kappou Matsue

• Reservation URL: https://restaurant.ikyu.com/128463
• Cancellation fee policy: From 00:00 on the day before your reservation
• Service charge: 10%

Shimbashi Kani Kappou Matsue

• Address: 4F Shoya Building, 2-10-1 Shimbashi, Minato-ku, Tokyo
• Access: 4 minutes on foot from Shimbashi Station
• Business hours:
• Mon–Fri: Lunch 11:30–14:00 (L.O. 13:00) / Dinner 17:00–23:00 (L.O. 22:00)
• Sat, Sun, Holidays: Lunch 11:30–14:00 (L.O. 13:00) / Dinner 16:00–23:00 (L.O. 22:00)
• Closed: Irregular holidays
• Reservation URL: https://restaurant.ikyu.com/128463

[Hamamatsucho] Hamamatsucho Koshitsu (Private Rooms) Kani Kappou Kamon

Located a 5-minute walk from Hamamatsucho Station, this specialty live crab restaurant offers the ultimate in premium crab, with all private rooms. Experienced chefs prepare carefully selected crabs freshly caught from the sea, using delicate techniques such as grilled crab, crab shabu-shabu, and boiled crab to maximize the crab’s natural flavor. You can enjoy dishes that highlight the best seasonal ingredients and cooking methods for the freshest taste at any given time.

All 14 seats are in completely private rooms, allowing you to enjoy your meal in a calm atmosphere without worrying about your surroundings. The restaurant can be used for a variety of occasions, from business dinners to dates.

Menu (Sample)

Dinner: Crab Kaiseki [Crab & Nigiri Sushi] / 10,978 yen (Plan with one drink of your choice is usually 11,478 yen)

• Grilled crab, tempura, 6 pieces of nigiri sushi, and 9 dishes in total

Lunch: Same as dinner

Reviews

*Information as of February 2026

How to Make a Reservation at Hamamatsucho Koshitsu (Private Rooms) Kani Kappou Kamon

• Reservation URL: https://restaurant.ikyu.com/147804
• Cancellation fee policy: 00:00 on the day before the reservation date
• No service charge or cover charge

Hamamatsucho Koshitsu (Private Rooms) Kani Kappou Kamon

• Address: 1-6-1 Shiba Daimon, Minato-ku, Tokyo Shiba Daimon F Building 2F
• Access:
• 2 minutes on foot from Daimon Station
• 5 minutes on foot from Hamamatsucho Station
• Business hours: Lunch 11:30–15:00 / Dinner 17:00–23:00
• Closed: Sundays
• Website: https://gj60628.gorp.jp
• Reservation URL: https://restaurant.ikyu.com/147804

[Akihabara] Akihabara Koshitsu (Private Rooms) Kani Ichi

This specialty restaurant, just a one-minute walk from Akihabara Station, offers exquisite crab cuisine. Depending on the type of crab, you can enjoy it prepared in a variety of ways, such as sashimi, shabu-shabu, grilled, or boiled. Carefully selected fresh seasonal crab is packed with meat, allowing you to fully savor the sweetness of the crab meat and the rich flavor of the crab miso. There is a wide range of courses available, from reasonably priced lunch courses to premium courses where you can indulge in crab to your heart's content.

All 14 seats are in completely private rooms, with rooms available for 1–2 people and for 5–6 people. You can relax and enjoy your time in a comfortable private room. It is perfect for important anniversaries or business entertainment.

Menu (Sample)

Dinner: Kani Ichi Kaiseki / 9,900 yen

• Sashimi, tempura, Arare hot pot, and 3 other dishes (6 dishes in total)

Lunch: Kani Ichi Gozen [Upper] / 8,580 yen

• Sashimi, tempura, Arare hot pot, and 2 other dishes (5 dishes in total)

Reviews

*Information as of February 2026

How to Reserve at Akihabara Koshitsu (Private Rooms) Kani Ichi

• Reservation URL: https://restaurant.ikyu.com/124590
• Cancellation fee policy: From 00:00 one day before the reservation date
• Service charge: 10%

Akihabara Koshitsu (Private Rooms) Kani Ichi

• Address: 8F-D Kawahatsu Building, 1-15 Kanda Sakumacho, Chiyoda-ku, Tokyo
• Access: 1 minute walk from Akihabara Station
• Business hours: Lunch 11:30–15:00 (Last order 14:00) / Dinner 16:00–23:00 (Last order 22:00)
• Closed: Irregular holidays
• Reservation URL: https://restaurant.ikyu.com/124590

[Kichijoji] Kichijoji Kani Sho

Just a 3-minute walk from Kichijoji Station, this Japanese restaurant offers seasonal cuisine crafted with care by a chef who has honed his skills at a long-established, renowned ryotei. Using only the finest brand-name crab, you can enjoy exquisite crab dishes that can only be found here. The restaurant values the spirit of “Ichigo Ichie” hospitality and the encounter with the seasonal moment, “Shunkan.”

The restaurant is equipped with table seating and fully private rooms, with a total of 38 seats. You can enjoy a luxurious and sophisticated time in an atmospheric Japanese setting.

Menu (Sample)

Dinner: Crab and Sushi Course / 9,790 yen

• Snow crab sashimi, whole crab platter, chawanmushi, 6 pieces of nigiri sushi, and 4 other dishes (8 dishes in total)

Lunch: Same as dinner

Reviews

*Information as of February 2026

How to Reserve at Kichijoji Kani Sho

• Reservation URL: https://restaurant.ikyu.com/124255
• Cancellation fee policy: From 00:00 one day before the reservation date
• No service charge

Kichijoji Kani Sho

• Address: 3F-B Juraku Building, 1-9-9 Kichijoji Honcho, Musashino-shi, Tokyo
• Access: 3-minute walk from Kichijoji Station
• Business hours:
• Mon–Fri: Lunch 11:30–14:00 (Last entry 12:00) / Dinner 17:00–23:00 (Last entry 21:00)
• Sat, Sun, Holidays: Lunch 11:30–14:00 (Last entry 12:00) / Dinner 16:00–23:00 (Last entry 21:00)
• Closed: None
• Reservation URL: https://restaurant.ikyu.com/124255

[Shinjuku] Seafood Buffet Dining Ginza Happo Shinjuku (Buffet)

This large buffet dining restaurant is a 6-minute walk from Shinjuku Station. To allow more people to enjoy crab, a luxury ingredient, they offer a 120-minute all-you-can-eat plan for about 12,000 yen. The reasonable pricing is one of its main attractions. In a hotel-like all-buffet style, you can enjoy over 150 menu items, including crab dishes made with king crab and snow crab, as well as seafood, grilled meats, sushi, tempura, sashimi, teppanyaki, salads, desserts, and more!

The spacious interior boasts a total of 342 seats and features an elegant, refined Japanese-modern atmosphere. The wood-grain tables and black sofa seating create a chic and sophisticated vibe, allowing you to spend a comfortable and graceful time. In addition to tables for two or more guests, there are semi-private rooms for 3 to 8 people and private rooms for 4 to 8 people, making it suitable for a variety of occasions.

Menu (Sample)

Dinner: [Buffet] Over 150 dishes including king crab in a grilled meat & Japanese/Western/Chinese buffet / 13,500 yen

(If you book through Ikkyu.com Restaurant, it is currently 11% off at 12,000 yen!)

• King crab, snow crab, spiny king crab, red snow crab, and more

Lunch: Same as dinner

Reviews

*Information as of February 2026

How to Reserve at Seafood Buffet Dining Ginza Happo Shinjuku

• Reservation URL: https://restaurant.ikyu.com/145134
• Cancellation fee policy: From 00:00 on the day before your reservation
• Service charge: A 10% charge per person applies only when using a fully private room

Seafood Buffet Dining Ginza Happo Shinjuku

• Address: 3F Oriental Wave Building, 5-17-13 Shinjuku, Shinjuku-ku, Tokyo
• Access:
• 1 minute walk from Shinjuku Sanchome Station
• 6 minute walk from Shinjuku Station
• Business hours:
• Mon–Fri: Dinner 16:00–22:00 (last entry 20:00)
• Sat, Sun, Holidays: 11:30–22:00 (last entry 20:00)
• Closed: None
• Website: https://gjev900.gorp.jp
• Reservation URL: https://restaurant.ikyu.com/145134

[Ginza] Hokkaido Chimujin Ginza (All-You-Can-Eat)

Located in Ginza Corridor Street, this Japanese-style creative izakaya is dedicated to using ingredients from Hokkaido. They offer three all-you-can-eat plans (2-hour limit) featuring snow crab and king crab. In addition to crab, you can fully enjoy the flavors of Hokkaido with dishes such as herb pork spare ribs from Makari, Hokkaido, fresh seafood, and rare Yoichi Distillery exclusive whisky.

The Japanese-modern interior creates a calm atmosphere. In addition to counter seats and tables for two or more, there are also fully private rooms available, accommodating up to 84 people. Families with children can dine here with peace of mind.

Menu (Sample)

Dinner: [2-hour all-you-can-drink included] All-You-Can-Eat Snow Crab / 9,999 yen

• All-you-can-eat menu: Snow crab, fried oysters, chicken zangi, and more

Lunch: Not available

Reviews

*Information as of February 2026

How to Make a Reservation at Hokkaido Chimujin Ginza

• Reservation URL: https://restaurant.ikyu.com/124158
• Cancellation fee applies: On the day of the reservation
• Service charge / Cover charge: Cover charge: Otoshi 550 yen (tax included)

Hokkaido Chimujin Ginza

• Address: Nitta Building 3F, 8-2-1 Ginza, Chuo-ku, Tokyo
• Access:
• 6 minutes on foot from Shimbashi Station
• 8 minutes on foot from Ginza Station
• Business hours: 17:00–23:00 (Last order: food 22:00, drinks 22:30)
• Closed: None
• Website: https://hokkaido-chimney-ginza.com
• Reservation URL: https://restaurant.ikyu.com/124158

In Tokyo, especially in Ginza, there are many specialty restaurants where you can enjoy authentic crab cuisine. From high-end crab kaiseki to reasonably priced all-you-can-eat options, you can choose according to your budget and occasion. Through your crab dining experience in Tokyo, be sure to savor the depth of Japanese food culture.

*All reservation information and prices (including tax and service charge) are based on booking through Ikkyu Restaurant.
*For detailed menus, please check the official website or restaurant reservation sites.