It is such a simple dishes which you just need to put the seasoning and ingredients into a plastic bag and rub it. The longer time you keep in the refrigerator, it becomes spicier.


  • 2 cucumbers
  • Appropriate sliced cut chili
  • 1 tablespoon soy sauce
  • 1 tablespoon vinegar
  • 2 teaspoons sesame oil
  • Pinch of salt and sugar
  • White sesame (for decoration)


  1. Peel off some cucumber skin moderately with a skin peeler. Cut off the cucumber stem. Then, cut the cucumber into easy-to-eat size, and hit it with a stick or other tools.
  2. Put cucumber, sliced cut chili and all seasoning in a plastic bag and rub the mixture gently.
  3. Remove air from the plastic bag, tie it up and keep in the refrigerator for more than 15 minutes.

Extra Tips:

Peel off some of the cucumber skin will improve your mouthfeel.